This last Friday was the final episode of the Next Food Network Star. One of the finalists (who didn't win, to our dismay), made "beer-in-the-butt" chicken. The beer of choice? Old Chub from Oskar Blues. They didn't exactly come out and say it, but the label was unmistakable. That is really cool, especially considering the fact that they were filming in New York City, where they had a much wider choice of beers to choose from. Furthermore, the finalist was from Philadelphia, so clearly, they used a Colorado beer due to superior craftsmanship and taste rather then lesser familiar beers. Congratulations, Oksar Blues!